Recipe Index

Kuzhambu Varities(Veg)

•  Thakkali Kuzhambu     
•  Sweet-potato-kurma     
•  Karunai-kizhangu-karakuzhambu      
•  Poondu-karuvepillai-kuzhambu  
•  Curry leaves Kuzhambu | Karuveppilai kuzhambu 
•  Nellai Sambar                       
• Coriander leaves Sambar
• Vendakkai Sambar | Okra Sambar
• Urundai Kuzhambu
• Palak Paruppu Keerai / Palak Dal Curry
• Murungakkai Kadalaparuppu Kurma
• Chickpeas Kurma | Channa Kurma
• Katharikai Rasa Vangi / Brinjal Tangy curry

Stir Fry / Poriyal:

• Carrot Methi Stir fry
• Carrot Poriyal
• Potato Roast
• Cabbage Peas Poriyal
• Banana Blossom stir fry
• Vazhaikai Podi thoval
• Vazhaikai Chips
• Serrukeerai Poriyal
• Vazhaipoo Podimas
• Kovakkai Vathakal / Ivy gourd
• Broad Beans Stir Fry / Avarakkai Poriyal
• Snake gourd stir fry / Pudalangai Podimas
• Okra fry

Kootu / Pachadi:

• Vendaikkai Puli Pachadi
• Beetroot Kootu
• Chow Chow Kootu
• Vazhaipoo kootu

Rasam:

• Kollu Rasam

Rice Varities:

• Easy Tamirind Rice 
• Ulundu Sadam  
• Red Samba Rice cooking  
• Carrot Capsicum Rice  
• Vegetable Biryani
•  Ram Kichadi   
• Tomato Pulao       
•  Methi tomato Pulao
• Ghee rice
• Channa Dal Fried Rice (Traditional / Healthy)

Porridge / Kuzh / Kazhi Varieties:

• Pearl millet porrige / Kambu Kuzh
• Uluntham Kali

Beverages:

• Sukku Malli Kaapi
• Sweet Lassi
• Spiced Butter Milk | Neer More
• Oats Spiced Buttermilk | Oats Neer More
• Apple Cardamom Milkshake
• Pome - Lemonade
• Pome - Banana Milkshake

Tiffen Varieties:

• Chola Dosai
• Idly Vadacurry
• Khara Dosai
• Rava Upma
• Ragi Idly
• Ragi Ghee Dosai
• Ragi Easy sweet Semiya
• Ragi / Kezhvaragu Kuzhi Panniyaram
• Ragi Puttu
• Ven Pongal
• Kuthiravali Ven Pongal
• Veg Rava upma
• Karruppu ulundhu Vadai
• Idly upma
• Chola Kuzhi Panniyaram
• Wheat Pancake with Pomegranate Topping
• Parrota with Salna
• Aloo Parantha
• Sattu Ka Paratha
• Peas Paratha | Mutter Paratha
• Beetroot Paratha
• Aappam

Sweets:

• Ellu Urundai
• Verkadalai Urundai / Peanut Laddoos
• Roasted Gram Dates Ladoo
• Thinai Urundai
• Kambu / Pearlmillet Ladoo
• Puran Poli |Paruppu Poli | Holige Obbattu | Boli
• Ulundham Paal
• Seru Paruppu Payasam
• Semiya Payasam
• Mini Rasamalai

Podi Varieties:

• Horsegram Powder / Kollu Podi
• Sesame seed & Urud dal Powder

Gravy:

• Chilly Potato Masala
• Simple Channa Gravy
• Dal Makhani
• Soya Chunky Curry
• Green Peas Kurma
• Nethili-karuvadu-thokku
• Paneer Butter Masala

Dips / Chutney / Pickle:

• Hummus
• Yogurt mint dip
• Coconut Chutney
• Tomato Pickle

Kofta / Kola / Cutlet:

• Green Gram Kofta
• Rajma Kofta
• Karunai Kizhangu Kola Urundai / Yam Kola

Vadai:

• Masal Vadai
• Vazhai Poo Vadai
• Karruppu ulundhu Vadai

Non Veg Recipes:

Fish Recipe

• Mathi Meen Varuval / Sardines Fish Fry
• Ayala Fish Fry / Mackerel Fry
• Dry Salt Fish Fry
• Pepper fish Curry
• Nethili-karuvadu-thokku
• Mochai, Murungai Karuvattu Kuzhambu / Dry Fish Curry with Drumstick
• Mathi Meen Kuzhambu / Fish Curry (TN Style)
• Squid Masala
• Crab Masala / Nandu Curry

Egg Recipe

• Udaithu Vita Muttai Kuzhambu
• Potato Omellete

Chicken Recipe

• Chicken Rasam
• Andhra Spicy Chicken Roast
• Chicken Butter Masala
• Nellai-chicken-kuzhambu   
• Jack Fruit Seed Chicken Saute
• Channa Chicken Curry

Mutton Recipe

• Nalli Elumbu Kuzhambu   

Snacks (Savoury):

• Moong Dal Onion Kachori
• Pearl Millet Thattai
• Thattai

Sundal Recipe:

• Simple Channa Sundal
• Brown Channa Sweet Sundal

Chaat Item:

• Bengali Ghugni Chaat (Yellow Peas)

Dessert:

• China grass with mango pulp
• Ulundham Paal
• Seru Paruppu Payasam
• Semiya Payasam
• Oats Paal Payasam
• Paal Payasam
• Mini Rasamalai

Regional Cuisine:

• Tamizhar Samayal Spread